Yalumba

Heggies Vineyard Viognier

9.01 ratings
-no pro ratings
Eden Valley, Barossa, South Australia, Australia
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Paul Spackman

Big wine. Richness fills the mouth with fruit and texture.

Big wine. Richness fills the mouth with fruit and texture.

Feb 7th, 2015