Louis Martin

9.2

Unique Riesling blend with a bubbly Prosecco quality. Dry and effervescent, paired beautifully with a smoky and creamy trout dish. — a year ago

Kyle Lockhart

9.3

Totally other, everyone needs to try this before they die… pairs nicely with homemade blackberry sorbet. Okay — 3 years ago

Al Doyle

9.2

Second wine for me from this guy, super clean and fresh and easy, great drinkin’ wine. — 5 years ago

Brandi Bratek

8.9

An interesting sipper. Floral in the nose but a bit funky on the palate. — a year ago

Martinez

9.0

Excellent Pinot Noir by Achillée, a newish estate in Scherwiller managed by Jean and Pierre Dietrich. Complex, very pleasant — 2 years ago

Richard Rosensweig

9.0

There is nothing like Alsatian Sylvaner. Grass. Melon. Minerals. Pollen. Wonderful. — 4 years ago

Chris Haywood

9.6

TAVEL!! that's why this sucker is vin de France. All of the SR grapes and ter somehow its structured and the menthol notes are absurdly pronounced. Brambles and cassis on the mouth, fresh and utterly exceptional all round. — 5 years ago

Naoki Kondo

9.2

Early cropped tropical fruit. Natsumikan citrus. Pear, honey, earthy. Good complexity. — 2 years ago

DCH

9.1

Delicious! Big apple notes. — 2 years ago

Jim Nelson

9.2

Love what Sylvaner and Gewurtztraminer and Riesling and Pinots Blanc and Gris do together — 4 years ago

with Bloody