Smooth cab franc, no nose, dry brambleberry taste, medium body, light dry finish — 3 years ago
Still my fave Moore brothers selection — 4 years ago
8/15/20 at parents with mix of home cooking and spicy take out from Bear Chinese place. The most unusual Prosecco with second fermentation in bottles without disgorging and so it’s cloudy. Interesting complex nose with minerals and some funk. Very lively texture and a bit sour that’s perfect for the mix of food. From Moore Brothers. Next day about 120ml in less than full Cali bottle so bubbles are gone but the essence remains. The nose is now more mature white fruits with hints of mild ginger and the texture is almost creamy. Yum. Excellent. Upping a pointer 9.2. Best Prosecco I’ve ever tasted. — 5 years ago
Oh yeah a hit from Moore B’s favorite German producer. Lively, acidic with good fruit and long finish fading in and out, good find. Probably shouldn’t age longer. — 9 months ago
Fruity classic nz — 3 years ago
First of all Kudos to Ant Hill love the wax seal over cork! Deep Ruby with aromas of dark Berry fruits with notes of herbs, citrus, floral and earthy spice. On the palate flavors of blackberry and cherry, tea, vanilla and herb tones, well balanced with acidity. Firm fine tannins on a long finish ending with fruit and floral herb character. Very nice! Will age well! — 2 years ago
good, very drinkable. Medium body, very acidic. Nice minerality — 4 years ago
It is a great drinking wine. Not over complicated just very enjoyable. No strong alcohol flavor. Fruity and but not grapey. — 5 years ago
Henry Fuseler
9/2025. Good juice!! Nice on the palate and finish. Paired well with the tomahawk austraiian westmorelamd waygu. — 3 months ago