Great white! Crisp apple and slate. Nose is wet stone and grape skin. Some nice floral and creamy notes to round out the flavor. Alcohol is almost unnoticeable. A few of these could surely get you into trouble. — 5 years ago
I struggle with the rating of this wine. I admittedly am fairly new to diving deeper into Alsace Riesling, and so my enthusiasm for this wine May be colored but the fact that I just don’t have the experience to put it into perspective. (First experience drinking quality champagne springs to mind; “it’s all so good!”) This Riesling is very delicious, and it has all of the qualities that I think I need in a good Riesling: high, but functional acid; a broad range of fruit in varying degrees of ripeness; minerality (smoky flint); savory & herbal components; and richness with a body that’s not too puny. I will say that there is a nagging hint in the back of my mind that says that all of this is plastic and lacks a three-dimensionality that I will find in better examples. Damn, it’s tasty, though! — 6 years ago
Only got better days after the bottle was opened. — 7 years ago
Love it. Very sweet for 13% ABV, not an issue for me 🤓 — 8 years ago
Didn’t think it’d be as drinkable as this, firm texture but without the primer fruit a bit thin. Perfect for seafood for Fung though. — 10 months ago
Light body, acidity, smooth tannins. Tart cherry, smoked meat, and rose petal. The tart red fruit comes to dominate as it stays open in the glass. — 6 years ago
Säurearm, im Abgang sanft, fast ölig — 7 years ago
Another well-made Barth — 8 years ago
Sweet buttery but not sugary with acid and a pickled quality — 8 years ago
Very dark, strong body, well balanced — 4 years ago
Käsittämättömän hyvää - 25g/l! — 5 years ago

A weighty white wine for cold winter nights. A little of that classic plastic, rubber, petrol on the nose. Beautiful transition on the palate of pear, peaches up front, lemon and lime zest on the mid palate with medium acidity, minerally finish. Paired nicely with a spicy cumin chick pea and spinach dish along with shoshito peppers with lime zest and created with beautiful balancing act on your palate. — 7 years ago
Made from Pinot Noir this sparkler is delicious. A lot of toasted flavors with rich yeasty texture. — 8 years ago
Alsace wine. Guvert. Drank with Zach & Kristy at the house — 8 years ago
Christian Fischer
Very nice. Great wine. — 8 months ago