George Booth

9.1

Had this wine with grilled sardines from Lake Garda. It is exquisite on the pallet with hints of gooseberry with a nice slate and mineral aftertaste. — 4 months ago

Riccardo Arrigoni

9.0

Confermo tutto quello detto. Moltissima acidità, tannino prorompente. Sapidità. Intenso al naso e in bocca. Ciliegia, prugna, anice stellato. Legno usato benissimo. — 2 years ago

Alberto Cdm

9.3

Ottima bocca, colore e naso meno — 4 years ago

Anthony De Blasi

9.4

Good Aglianico from Puglia. Nice sweetness and more polished tannins since my last bottle. Very aromatic nose. — 9 months ago

S.S. Mandani

9.3

Crushed roses and volcanic gravel. Queue of white lotus! — 2 years ago

Chris Maddox

9.5

Really like this drier blend. Shan thought it was too metallic — 4 years ago

Nolan Berlin

9.2

Fresh, earthy, and medium-light. — 10 months ago

Brandon Chew

9.0

Give it a few hours. Or a day. Drinks magnificently after — a year ago

Lydia Barnett

9.0

Spicy, sparkly, fruity red blend from Puglia. 2018. Love this Wolf castle wine! — 3 years ago

Tegan Marriott

9.2

Unusually perplexing, but immensely enjoyable Vermont rose! Tastes more like a cider/amber wine hybridization then it's namesake. Tangy stone fruits, some mellow vermouth notes, a welcom bitters in the back end. Voluptuous wine! — 4 years ago