Bobbi Jo Broxson

9.1

Not as good as other bo — a year ago

with Brian

Pablo del Campo

8.9

Potent en boca i poc estrident, molt bo! — 3 years ago

Steve S

9.1

Powerful and lovely perfumed nose. An absolute joy to drink. At Bo-Tannique — 5 years ago

Deborah M

9.2

Sorry for the repost but I put a lot of work into that Bo Ssam (7 hours on Green Egg) and just wanted to include a pic. 😆. This wine paired perfectly! Last night’s meal was legit excellent. Wine was wonderful. — 3 years ago

Jay Kline

9.1

100% Kerner produced from a high altitude, biodynamic vineyard in an off-dry style; a style I typically don’t enjoy. But tonight is not a typical night because our dear friends prepared Bo Ssam for dinner and I figured this might just be an appropriate pairing. Light straw color in the glass. Medium to high viscosity. Honeysuckle, honeydew melon, white flowers, and white peach dazzled the nose. There was the slightest hint of gas, presenting as a light prickly sensation to the tongue however, that quickly dissipated. Apricot, melon, citrus and minerals dance across the palate and each sip begged for another bite of the Bo Ssam...which in turn begged for another sip of the Radoar. I should note that there is great acid here, balancing out the RS to perfection. And while I still don’t prefer this style, I can not deny how lovely this was with such a fine meal. I wouldn’t bat an eye at making this selection again. What a delight! — 4 years ago

roland benedetti

9.2

Que du bonheur, comme d’habitude... @Bo Bo faudra que tu nous fasses visiter la région une fois quand meme... — 6 years ago

with Toby and Leah

RJ

10

Big and bold. Smooth! — 3 years ago

Jake Perez

9.4

Awesome! Peaches, nectarines, laser like acidity . Had with with Bo Saam which was the best pairing! — 3 years ago

J Greene

9.1

Happy Mother’s Day, enjoyable glass. — 4 years ago

Delectable Wine

Follow to learn about our favorite wines & people.

9.4

Bright ruby-red. Penetrating aromas of black cherry, dried flowers and brown spices. Not as silky as the 2004 through 2007 vintages here but boasts noteworthy refinement and savory intensity, with fresh, harmonious acidity giving the wine good focus and finesse. Excellent depth here if not quite the flavor development of vintages like '07 and '04. Still, this conveys a thickness of texture and a faintly exotic quality and finishes with very suave tannins. The summer was rather cool but steady, and there was enough warmth in September to ensure ripe tannins without burning off needed acidity, noted Bo Barrett. A fairly elegantly styled Montelena Estate. (13.8% alcohol) (Stephen Tanzer, Vinous, July 2019) — 5 years ago