Cadé Cocktail

Dirler-Cadé

Kessler Alsace Grand Cru AOC Riesling 2018

Jeremy Shanker
9.2

Highly underrated Alsace Riesling. — 2 months ago

Tom liked this

Dirler-Cadé

Alsace Grand Cru Spiegel Gewurztraminer 2015

Vintage 2016 Perfumed, excellent balance — 3 years ago

Severn, Rob and 12 others liked this

Violet Frères

Byrrh Grand Quinquina

Q is for Quinquina. Smells like a fortified wine with slight currant aromas, a good amount of acid gets the tongue tingling, the raisin and currant aromas come through the flavors but the body is light compared to a sherry or tawny port. A very nice aperitif... and we'll see how it does in a cocktail! #atoz2021 — 3 years ago

Paul and Laura liked this

Dirler-Cadé

Mémoire Auxerrois Blend 2021

Vintage 2021 Very useful dinerwine - paired with antipasti — 10 months ago

Brian, Tom and 5 others liked this

Dirler-Cadé

Brut Nature Crémant d'Alsace Pinot Gris Blend 2017

Vintage 2017 | a positive surprise to me, very fruity, melonsugar association although zero dosage. 60 % Pinot Gris 30 % Auxerrois 10 % Riesling Beautiful! — 3 years ago

Serge, Peter and 13 others liked this

Giambellino

Bellini Sparkling Cocktail

Very enjoyable for a summer’s day. Nice fruity flavor and very sweet. Good for dessert or just enjoying a sunny afternoon on the porch. — 5 years ago

Dirler-Cadé

Spiegel Alsace Grand Cru AOC Riesling 2017

Just gorgeous. Rich, round and long. Nice depth here too. Went great with chicken/goat cheese stuffed Poblano peppers. — 3 years ago

Daniel P., Ted and 7 others liked this

Dirler-Cadé

Alsace Grand Cru Kessler Heisse Wanne Riesling 2013

This wine has a nice richness and roundness to it. Enjoyed with Green Chili Chicken Posole. — 3 years ago

Severn, Daniel P. and 12 others liked this

Dirler-Cadé

Saering Alsace Grand Cru AOC Riesling 2014

Terrific. Dry. Dense. Mineral. — 4 years ago

Rene, Peter and 16 others liked this

Krug

Brut Champagne Blend 1998

Part of the Wine Nerd Herd shenanigans which was hosted by no one other than @Eric LaMasters in Iwoa. This all Magnum pairing started with the 98 Krug. Drinking extremely well for its age and has me believing this has many years ahead of it. Fresh French bread, green apple, notes of toasted hazelnuts on the nose. Appeared to be a bit backward on first sip yet with air showed light bubbles and candied lemon and baked apple. Long persistent finish that paired well with oysters and shrimp cocktail. — 6 years ago

Eric, Shay and 25 others liked this
Shawn R

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You are welcome.
P A

P A

@Shawn R Cheers 🥂
Bill Bender

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Badass in a big magnum glass