Kirsebær, cedertræ, brombær, blommer, tobak. Vidunderlig garvesyre, der river lidt i munden, blød syre. — 4 years ago
My ideal food wine. A note of funk but just so polished. — 8 years ago
Bright with notes of cherry and a lovely, balanced acid — 2 months ago
Still youthful. Oak not fully integrated yet. Hold em if you got em, but an elegant drink nonetheless. — 8 years ago
Very dry but perfect accompaniment to a rich pasta dish — 4 years ago
Rob DeShane
This is starting to come around: less vegetal with age. Starting to get notes of dark chocolate which adds a richness to the tart cherry and sage. Really nice with pasta with red sauce. — a month ago