Cava De Oro

Fermi Bohigas

Reserva Brut Cava Blend

Great cava, excellent taste — 5 days ago

Juvé y Camps

Gran Reserva de la Familia Brut Nature Cava Macabeo-Xarel-lo-Parellada 2017

Made from Macabeu, Xarel·lo and Parellada grapes, bright pale gold color with a frothy creamy mousse, small rapid bubble flow with a steady stream. Aromas and flavors of apple and citrus with toasty notes, integrated, nice mouthfeel, elegant long finish. Great value as an exceptional alternative to French Champagne. — 2 months ago

Tom, Daniel and 3 others liked this

Freixenet

Gran Seleccion Cordon Negro Brut Cava Macabeo-Xarel-lo-Parellada

A Fav! Clear pale lemon color with lively bubbles and light mousse. Fresh lively fruit aromas with a bright and crisp edge. On the palate ripe stone fruit flavors with a touch of citrus and yeasty notes. Medium finish, vivid acidity with a good balance. A real bargain for $12. Pop one open tonight! — 5 months ago

Tom liked this

Gramona

Gran Reserva III Lustros Brut Nature Cava Xarello Macabeo 2015

Ming L
9.2

The Grand Cru of Cava? Corpinnat (Heart of Penedes) is a special designation by a group of estates (currently 11) who broke tie with the Cava D.O. This one was disgorged in 12/2023.
Aromatic nose of green apple, peach, chalk, light brioche, and hint of white floral. Vibrant, round, and precise. Very impressive, particularly when considering this is a brut nature.
— a month ago

Tom and Bob liked this

S.A.T. Camaretas

Frontón de Oro Tradicional Tinto Tintilia - Listan Negro Blend

Light with a red fruit and black pepper combo, goes down easy. — 4 months ago

Tom liked this

Ruffino

Riserva Ducale Oro Chianti Classico Sangiovese Blend 2017

Pretty dry not bad for a cheaper wine — 2 months ago

Ruffino

Riserva Ducale Oro Gran Selezione Chianti Classico Sangiovese 2019

Solid vintage of this consistent Chianti. Dark ruby color with some garnet inflections. Aromas of dark berries, violets, baking spices and toasty oak. Blackberry and black cherry fruit flavors with hints of menthol, dark chocolate, dried beef and dried herbs. Long finish. Medium-plus bodied with plenty of structure and intensity. Bright acidity and moderate (but well balanced) tannins. Solid! — 5 months ago

Bob, ESF and 5 others liked this