CailenRachel

9.4

Vegetal. High tannins, high salinity, light bodied, great chilled and easy drinking. Not too pizza-ey. Great! — 3 months ago

Roman Ochocki

9.0

Very honey and ripe tropical. Easily confused with some sweet wine. — 10 months ago

James Vlasic

9.5

Nice to share with Jim and Yvonne — 3 years ago

Mildred Perez

8.9

From Sonja's cellar. Drank at 2018 BBQ with Yvonne Pernomo — 6 years ago

Rick Hadsall

9.8

Yum. Creamy Lemon - it’s great! — 4 months ago

Lyle Fass

Founder Fass Selections

9.4

Wooly and pure. No formal notes. — 6 months ago

James Vlasic

9.2

Yvonne says yum; Shari says good. — a year ago

with Matthew

Chris Sowick

9.0

Enjoyed at Pastis in DC with Duck Confit and Chicken Kiev. — 5 months ago

Lyle Fass

Founder Fass Selections

9.7

Out of this world and maybe best vintage ever for this wine. Nose is so complex and aromatic. Red fruits, tobacco leaf, freshly harvested tobacco, tweed jacket, cranberry bog, wet earth and so deep. Just stunning. Floral top notes now. Just amazing. 9.7 almost 9.8 nose. The energy on the palate is just incredible. Juicy and so fine. This is like silky beyond belief and utterly fresh and complex. It’s spice silky actually. What a finish and for a wine about finesse this has an amazing amount of material and a finish that doesn’t quit. — 7 months ago

Marcus Weber

9.4

Very complex, herbal-fruit character like crataegus, peach, tender rosemary or lavender leaf. Fantastic long creamy but gracile mineral taste!!! Kind of calcareous, but tender with flowers, nuts and herbs

Yvonne & Stefan — 4 years ago