Lee Pitofsky

9.8

(Disg. 2014)…Some of the most captivating aromatics you’ll ever find from Champagne, stunningly complex with infinite layers, racy acids and chalky minerality. Such incredible intensity, verve and an explosively long finale. Nothing like Selosse. Untouchable! — 20 days ago

Alvaro Bustillos

9.4

Clement colin — 2 months ago

Alvaro Bustillos

9.6

Viaje WS 🇮🇹 @ villa verde — 8 months ago

Audrey Irvine

9.3

Engagement gift from Paul 2023 — a year ago

Ron Siegel

9.3

Disgorged Jan 17 this was rich with a touch of the Selosse ox — 17 days ago

Somm David T

Independent Sommelier/Wine Educator

9.2

Nice. Lots of micro, fine, precision bubbles. Leans just into a soft oxidative style.

Slightly bruised, apple & pear, touch of apple cider, lemon chiffon/meringue, understated pineapple juice, tropical melons, lime zest, white stone fruit, fluffy whipped cream, bread dough, white spice, some oyster, sea fossils, crumbled limestone, sharpe toned, chalk powder, white spice, dry top soil layered over the top, excellent acidity, nice, round, evenly tensioned, well balanced, elegant finish that lasts two-minutes and lands evenly on fruit & earth. — 2 months ago

Alvaro Bustillos

9.5

Cena mikel alonso y jonathn gomez — a year ago

Alvaro Bustillos

9.5

Mazon sbiatti — a month ago

Jeroen Koenen

9.5

Deg. 17-01-2023; 2016 based — a month ago

Lee Pitofsky

9.8

October 2020 disgorgment is always so perfect, a particular favorite, with immense depth of red berry fruit and chalky minerality, a chiseled palate with singular texture and a finish that keeps on going. VO base with a touch of still Pinot from Francis Egly. Nothin’ like it 👑 — 5 months ago