Philip Patston

9.2

Unusual as it has way more earth than usual for a Prosecco. Very interesting as it’s not just mass produced fizz. Do not waste by adding OJ — 5 days ago

James Van Leuven

8.9

Unfiltered, stone fruit with tight acidity that opens right up when it hits your tongue. Love it. — 2 months ago

Jay Ciccarelli

9.2

Hot nose, big floral, fat berry, tar, chocolate. Medium dry tannins, lots of oak, takes away a bit from the fruit. Tight. Needs to breathe. I’ll wait to score. After two hours it’s put on weight. Fruit came out and tannins became well integrated. I’d have given it a 87-88 on opening but now it’s a solid 92. — 6 months ago

Peter van den Besselaar

9.3

Vintage 1979 | with 45 y this wine really delivers, beautiful expression of Sangiovese, very harmonious | paired with eggplant cannelloni at restaurant IDRW Rotterdam — 6 days ago

Norma Normington

9.4

Dark and jammy but not overpowering on the palate; almost medium-full bodied. Quite delicious 🍷 — 3 months ago

Jamie Scott

9.0

Cider taste. Sweet start sharp finish! — 8 months ago

Scott E. Becker

9.2

[Tasted on January 6, 2024 at etc. in Nashville]

Purchased during visit to the winery in October 2017. 2014 was a warm vintage in Willamette Valley. Le Pre du Col vineyard is located in Ribbon Ridge AVA. Red plum, cherry and blueberry fruit, with forest floor, spice and cedar notes. — 9 months ago

Sipping Fine Wine

9.0

Blend of equal amounts of local red grapes; Caino, Espadeiro and Loueiro, Ruby red color with aromas of red fruits, herb, floral and cigar box notes. On the palate flavors of cherry and raspberry with tobacco, oak and garden herbs. Medium+ finish, chalky tannins, savory, ending with herbs, spice, cedar and slight fruit, savory. Nice, will continue to age. — 6 days ago

steven burlingham

8.9

Clean, not too much taking, bright cherry — 4 months ago

Lauren Young

9.0

Delicious well balanced — 8 months ago