David Shaw

8.9

67/33 blend of Syrah and Mourvèdre. Good acid, bone dry, mineral finish — 12 days ago

Alvaro Bustillos

9.4

Bida benito estu — 3 months ago

Willow Taylor

8.9

2023 lovely gift. Would drink again. Soft tasty flavours. — 7 months ago

Neil Valenzuela

9.1

Medium straw color. Aromas of rose water, cardamom, citrus and marzipan. Dig this one- very flavorful Viognier. — 10 months ago

Kristen Grimes

9.7

Black fruit aromas, nice and round on the palate with black fruit, some soft black pepper tannins for a longer finish.
Final dinner at Jefferson's Bistro on the Pride of America. Final night of the cruise tradition 🥰 — 6 days ago

Joe Flo

9.3

Easter wine. — 3 months ago

Austin Moberg

9.1

Cherry, nail polish, dustyness, and forest floor on the nose with juicy cherry, plum, and currant that explodes on the pallet with forest and earthy flavors joining. A long dark cherry driven finish. I think a crowd pleaser. — 7 months ago

Julia Indik

9.1

This opens up after several minutes and the initial acidity recedes. Flowers on the nose, dark cherries, fresh apricots, plums lead off. Next up are apples tempered by vanilla, with soft tannins and an acidic finish. — 2 months ago

with Robert

Pat Sullivan

9.3

Smooth and light has aged well, should have saved it for a nice steak.
— 6 months ago

Sagee Aran

9.1

A velvety Syrah from Cote Rotie. Darknin color with a purplish hue. Pronounced nose with notes of leather and some vanilla.
The palate is a little on the acidity side. — 7 months ago