With dinner at Hotel Fourviere. Biodynamic — 4 months ago
La pecora in NYC — 6 months ago
Should not have kept it this long - the pain of offsite storage but it’s still very nice. The nose is light/gone, buttery smooth with a light finish. Can’t recall how much acid this had early on in its life but it’s only there lightly now. Not dead but I’m drinking these asap. — a month ago
Ruby. Oak, vanilla, black currant. Tannic. Later on, turned into smooth with cosmetic. Elegant! Is that Hermitage? Enough decanting is necessary to enjoy the real taste. 18 @11440, AD, 240509 — 5 months ago
2011 is absolutely excellent. Hommage to Howard. — 10 months ago
v18. Very good!!!! Soft cedar nose. Bright, rich, black cherry fruit. Velvety chocolate finish. “Simply” good! — a month ago
Loved the strawberry scent but not a sweet wine. Can taste the smoothness of the Syrah grapes — 4 months ago
Unripe red berries, a bit earthy. — 7 months ago
Neil Valenzuela
Medium straw color. Aromas of rose water, cardamom, citrus and marzipan. Dig this one- very flavorful Viognier. — 21 hours ago