Peter van den Besselaar

9.0

Vintage 2021 | 44 months sur lattes | parellada xarel-lo macabeo | with scrambled eggs breakfast | with Chinese vegetables — 2 months ago

JKT

8.9

At River Twice with Therese Chris wine pairing first course. Ok cava with nice noise but paired well with raw Maine scallop done semi Asian fusion style — 4 months ago

Joel Lara

8.9

Vintage is 2018. Refreshing sparkler with apple and mineral notes on the nose that continue onto the palate. Overall just really nice and refreshing. Would be nice if it were a bit more complex, but still some nice yeasty notes and a slight hint of spice in the background, with the yeast veering more into the savory side rather than nutty/brioche flavors. Finish is pleasant but simple with the yeastiness dominating. Nice wine to come home to and relax after a long day at work. — 7 months ago

Joel Lara

9.0

Nice corpinnat for an aperitif, or would pair well with shellfish. Citrus and floral aromas that give way to an intriguing minerality on the palate. Overall very harmonious, with the flavors playing well off each other. Finish is a bit of a weak point, as the minerality leaves some bitterness with little else coming through. The long (42 month) lees aging provides a smooth mouthfeel. Good freshness as well. Has some nutty, toasty flavors, but these are more in the background. — 3 months ago

Ted

9.1

Big Cava. Fresh bread upon opening. Longer it is open that freshness turns toasty. — 4 months ago

with Jeni

Marlissa Hernandez

9.7

Wonderful smooth cava. — a year ago

Peter van den Besselaar

9.2

Vintage 2021 | 62 m sur lie and bottle ripening — 3 months ago

Peter van den Besselaar

9.2

Vintage 2016 | Top notch Corpinnat. Citrus and melon in smell. Beautiful acidity. — 3 months ago

Joel Lara

9.0

A perfect wine to finish off the week and start the weekend. Has just enough complexity to keep it interesting. Refreshing acidity. Some lovely floral flavors coming through with lemony and apple notes, and has a really long, nice finish. Just really yummy wine for an aperitif or for just celebrating the end of the work week. — 7 months ago

Jorge Pazos

9.7

Noche Buena, Casa de Marco y Júlia — a year ago