Light, bright taste. Went well with a range of cheeses from a Vermont bonne bouche to a cowgirl creamery blue. — 4 years ago
Absolutely wonderful Chardonnay: nicely buttery, slightly sweet, and very smooth finish. Great flavor profile with a hint of toasty oak that enhances the creaminess but doesn’t overpower it. This is absolutely worth having. — 5 years ago
Sharp, acidic, then tannic. Needs air...
Ok, it needed a nice Chapel Hill Creamery asiago-style cheese and Hickory Nut Gap pepperoni. It's still a touch acidic (though less tannic, now); just needs a good, strong pairing.
Edit: Another bottle a few months later was almost opposite. "Research" is required. — 6 years ago
Strong green apple flavor, which makes this surprisingly palatable compared to most Chardonnay #wsjwine #easter #coronavino — 4 years ago
Fab with Cowgirl Creamery Mt Tam cheese and herby crackers — 6 years ago
Absolutely stunning nose, classically riesling. Bright, zippy, fresh, and every other adjective to describe the vivacity of this taught and angular juice. Tons of citrus washing over the mineral backbone like a tsunami, this wine is extremely expressive and approachable, even if you dont like riesling because its “too sweet”. This wine will change your perception tout suite. Its fully dry and is fantastic with food ( currently enjoying it with some rouge creamery oregon organic blue cheese, [voted best cheese in the world in 2019!] value wise, I dont think it gets better than this, this wine will continue to be amazing in 10-20 years, hopefully some of it lasts until then — 4 years ago
Very buttery / caramely with a vanilla finish — 5 years ago
To kill for with Stepladder Creamery Big Sur and Ragged Point!! — 6 years ago
Meghan Mohr
Door county creamery 10/2023 — a year ago