Erica Gamble

8.9

Dark color, spice. Very nice but not a wow. — 3 months ago

Matthew Doty

9.1

A real winner for the price. Dry, light black pepper, doesn’t get syrupy with a night to breathe. — 2 years ago

Kate

9.8

Bought at Target. Very drinkable — 3 years ago

Matt Potts

9.4

My favorite for the price. — 4 years ago

Ron Siegel

9.4

This wine was our unanimous winner in our cult Cali blind tasting held back in 2012 against some big hitters, Dominus, Shrader, Shafer Hillside etc. Med bodied in an opulent style with good balance & length showing notes of blackberry, creme de cassis, forest floor, graphite, licorice & violet. — 5 years ago

Ana Bumgardner

8.9

2018 with homemade pizza - solid wine — 2 months ago

"Odedi"

9.6

100 POINT Cult Wine.

Inky in color with a short purple rim.

Strong nose of blackberries, sweet plums, cooked cherries, cedar, vanilla, spices, espresso, cola, tobacco, chocolates and black pepper. Very dense.

Full bodied, big and bold, with medium acidity and long legs.

Dry and very fruity on the palate with blackberries, black currants, plums, cooked cherries, cedar, espresso, vanilla, spices, chocolates, tobacco, light herbs, light alcohol and peppercorn.

Long finish with round tannins and tangy cherries.

This is a delicious Bordeaux blend from Napa Valley. Showing great complexity with a great mouthfeel. Nicely balanced, Rich and extracted.

Robert Parker 100 points.

This 9 year old is still young, but already drinking beautifully. Will continue to age nicely in the next 25 years.

Good right out of the bottle, and much better after 3 hours of airtime.

Complex, and easy to drink. Just wonderful. A good sipping wine that doesn't need food, but will also pair very nicely with a big piece of steak.

A blend of 83% Cabernet Sauvignon, 9% Merlot, 6% Cabernet Franc and 2% Petit Verdot. A small production of only 3,000 bottles.

14.6% alcohol by volume.

96 points.

$1,000. — 10 months ago

Sipping Fine Wine

9.2

Nickel & Nickel exclusively produces 100% varietal, single-vineyard wines that express the distinctive personality of each vineyard. Established in 1997 by the partners of Far Niente. Aromas of tropical and stone fruit with citrus notes. On the palate apple, pear and peach flavors, with some lemon zest, vanilla and wet stone notes. Nice balance with tangy acidity on long finish ending with rich minerality. Classic, very nice! — 4 years ago

Ge Reid

9.0

Enderle & Moll Pinot Noir
Liaison 2021
Baden, Germany
12.5% ABV

German Pinot is supposed to be the next big thing, the best Pinot Noirs outside the Cote D'Or. And Enderle and Moll is reputedly its top producer , with a cult-like following in the German-speaking world. They make 3 versions, somewhat comparable to regional level , village level and grand cru, their top wine being the Buntsandstein. The Liaison is their mid-level offering from old vines up to 50 years old grown on limestone and sandstone soils. Needless to say , I've been dying to try one and see if it lives up to the hype.

On Day One , pop and pour. Very light, translucent ruby. Pretty red fruit and fresh mushroom aromas lead to a light yet intense entry on the palate with bracing , mouthwatering acidity dominating the wine at this stage. Showing more '21 Germany than Pinot character at this stage, so corked and revisited the next day.

On Day Two, this has completely transformed . The first thing noticed is that the color has become darker and deeper, and now looks like classic young burgundy. Aromas are also much more developed , with scents of Indian spices underneath the cherries , raspberries and forest floor. The tiniest hint of wood adds breadth and depth to a bouquet of classic pinosity, but with a character all its own.

On entry, this shows typical flavors of red fruit (currants , marasca cherries , cranberries ), brown spices , and sous bois in a light -bodied but incredibly intense package , with bracing acidity unlike any Pinot Noir I've ever tasted. Despite all the mid-palate energy , this has only moderate length and intensity on the finish. There's a bit of barely noticeable tannin. Built for medium term aging , it will be interesting to see if it remains balanced as it develops. Regardless , the acidity helped make it exceptionally good at the table , here paired with an herb and teriyaki roasted Salmon.

The Liaison can be found for around $30 here in the States , making it an excellent value, though California Pinot lovers might find the level of acidity shocking . While it's not going to make me think about pouring my Wilamette Valley Pinots down the drain , this is really good for the level, and really food friendly. A Pinot for Italian Wine lovers . — 10 months ago

Brian

9.1

Cherry with a hint of spice. Thick aromas (smokey?) With just a hint of floral? Dry and well balanced. — 4 years ago