S.S. Mandani

9.4

The color and aroma of like your slicing a lemon peel garnish for a white Negroni.

Quinine, lemon peel, grapefruit rind, also the natural sweetness of honey.

Oh wow. That is a flavor bomb. Actually kind of similar to the flavor profile of a white Negroni sans the bitterness and booze.

Honestly even some slight banana notes. V interesting. Like a chenin, yes. But way more acid. It’s interesting. Crisp apples. Green. Lemon oil.

I like this. A friends recommendation. — 3 months ago

Paula Viola

9.7

Excited to drink this little gem tonight! — 4 years ago

Friday Hill

9.7

Organic
Biodynamic
Touch sweet
— 4 years ago

Andrea Watt

8.9

pale gold color, with a surprisingly big bouquet that’s sandalwood, taste is different, couldn’t quite place it, the closest I came was lemon drop. — 5 years ago

S.S. Mandani

9.1

Woah never had a bouquet like this. Intense beeswax. Resin.

Wow. Intense Asian pear and unfiltered honey, beeswax, lemongrass, coconut water.

Silken mouthfeel with an idiosyncratic flavor profile. — 4 months ago

Ceccherini Cristiano

9.3

Ruby to garnet
Crunchy
Big cherry, black truffle, mushrooms, preserved peaches, iron. Long and fresh.
This guy apparently has worked with all the top sangiovese handlers such as Palmucci, Gambelli, Manetti and so on, but lost the train to become famous and still he is doing the right thing
This is just more than an ordinary Montecucco and fits perfectly in the "serious sangiovese" bracket. I expect it to age beatifully for quite a while. Demeter producer. — a year ago

Nicole Dias

8.9

Fun skin contact wine that paired nicely with cheese, salad, and light pasta — 5 years ago

Steve Rura

9.5

Excellent! Dark yellow, medium body, saline, lime, melon, a little honey, a little floral. Extremely balanced with delicate layers of flavor. I thought it was a Furmint - not familiar with the Harslevelu grape, but I like it. From yesterday. — 7 months ago

Romain Fitoussi

8.9

A charming nature chianti, evolved, black fruits ( plum, black cherry, prune). Medium+body, Beautifully smooth in the mouth. Chocolate, vanilla, toasted mêlâtes notes with oaky -type, smoked breeding notes, carried by a flint-type mineral weft. Rare price/pleasure ratio.

Un charmant chianti nature évolué, fruits noirs (cerise noire, pruneau). Corps moyen+, belle souplesse en bouche. Notes torréfiées chocolat, vanille fondues aux notes d’élevage typées chênes, fumées, portées par une trame minérale typée silex. Rapport prix/plaisir rare. — 2 years ago

Martinho Silva

8.9

2006 vintage, Great combination of spice, oak and dark fruits, just a shame the 15.5% alcohol — 5 years ago