Bobbi Jo Broxson

9.1

Interesting Pinot from Tasmania — 18 days ago

with Brian

Stuart Pollack

9.3

Nice New World Pinot Noir with intense fruit and a slightly sweet finish. — 6 months ago

Angel Free

9.1

A little tart but good — 2 years ago

Chika Sakane

9.4

Had this with quail and savoury apple crumble @Potager NSW — a month ago

Isn Ashley

9.6

Very smooth, lovely taste — 3 months ago

Steve Rura

9.1

3rd time, favorite vintage. — 9 months ago

ESF

8.9

Overpriced exotic white blend from Sonoma: you get a bunch of that Malvasia nose, very floral, fennel, herbs, citrus-y, silky on palate, nicely integrated acidity - more austere on palate, lean/angular, herbaceous green edged, but w/decent power — 2 years ago

Jeremiah Diaz

9.1

Pale ruby in color; cherries, hibiscus, and black tea on the nose; high acidity; low tannins; tastes like cranberries, pomegranates, red currants, and wet gravel with a long finish. — 2 months ago

Will Bean

9.1

Insane QPR. Comparable with a lot of $75 WA reds for 1/3 price. Well done, and aging well. — 5 months ago

Eric Urbani

9.2

V nice scotch ale to pair with my ribs. ABV 7.4% — a year ago