Jeremy Shanker

Sommelier at RN74

9.1

Solid Aligote from one of my favorite red burgundy producers. — a month ago

Jeremy Shanker

Sommelier at RN74

9.0

Lighter style for Cathiard. Floral with rose petal, cranberry, potpourri overtones. Good to drink now while I wait for the Vosne. — 6 months ago

Michael Greene

9.2

Impressive. Lovely red fruits — 2 years ago

Lee Pitofsky

9.4

The 2012 Cathiard Aux Reignots (along with Malconsorts and Petits Monts, my favorite 1er cru Vosne vineyard), is much more masculine and dark fruited than the MG. Really a great side by side. There is some reduction and prevalent new oak, but there is just such depth and structure to this wine and it’s destined to live for the long haul. But unlike how reticent many 12’s can be right now, as the reduction dissipates, it offers a great deal of pleasure. Reignots is really a special vineyard. — 3 years ago

Andrew Cullimore

9.3

Quite deep still clinging to ruby with a wide quite garnet rim. On the nose touches of sous bois , spice , red fruits , cherry , raspberry and strawberry , porcini . On the palate quite rich and rounded with sweet black cherry , fresh strawberry, raspberry , very good acidity and rounded but quite grippy tannins . In a lovely spot now but will go further , for now and over the next 10 years. — 6 months ago

Jeremy Shanker

Sommelier at RN74

9.4

Stunner. Incredible now with a decant. Will be even greater in time. — 8 months ago

Michael Greene

9.2

Exuberant, dark fruit. — 2 years ago

Byron Hewett

9.2

Not as good as a bottle we had a few months ago. — 6 months ago

Lee Pitofsky

9.5

Gorgeous wine! Changed so much in the decanter. At first dark with cola like aromas and then becomes so much more elegant, feminine and spice and floral driven. Very Vosne like which is just what I want from NSG 😅 — 10 months ago

Michael Greene

9.1

My first taste of the 2019 vintage and this was a rather good entry point. New hautes cotes bottling from Cathiard and the Cathiard style shines through. Dark fruit, plush and sweet, silky tannins, nicely balanced with good acid. Easily the best hautes cotes I have had. — 3 years ago