Austin Moberg

9.0

Went great with thanksgiving dinner — a month ago

Brendan Baker

9.3

Wildflowers, wild strawberry and sweet raspberry fruit, med - body, silky tannins, long 🥰 — 3 months ago

Nagib Nasr

9.2

Quite nice. Not overly heavy. — 7 months ago

Ben Bartolomei

9.1

Honeycrisp apple, melon. Stunningly delicious and one of the best whites I’ve had. — 9 months ago

Scott@Mister A’s-San Diego

9.3

2021 vintage. First tasted this wine with the 1991 vintage when it was resto cost $240 a 12-pack case (which was pretty pricey for CA chard at the time). FF three decades where I'm pouring this btg and paying less than the 1991 pricing. Has always held a soft spot in my heart. Unique flavor profile that consistently upends a blind white Burgundy tasting as a ringer-regardless of the price range involved...and it do get pricey these daze. Still bringing the serious mineral hammer along with bracing acidity but a bit of lanolin and variety of citrus when things warm up a tad. Last tasted 5.5.23 (9.1). 10.27.24. — 2 months ago

Loren Gesinsky

9.0

40% tocai friulano 50% trebbiano 10% ribolla gialla — 6 months ago

Andrew Formi

9.2

As always!!! — 7 months ago

Jason Phillips

9.1

I prefer reds over whites, but this chardonnay is very creamy and smooth. Well balanced and refreshing. — 3 months ago

Payton Bleach

9.0

Light bodied / dry / a little acidic but not too overbearing from any - super delicious — 4 months ago

romo

9.1

3rd place. Called S America or NZ. Alpine needles, tight tannins. — 7 months ago