Loved this. Paired perfectly with bread & cheese. — 4 years ago
1st Japanese Gin ⭐️ — 8 years ago
The wine was served at the State dinner couple times. Mostly sourced fruits but for 2018 it included a small portion from their Yu-Ki estate vineyard.
A fragrant bouquet of Asian pear, peach, lemon custard, and light fresh herbs. The palate is round and textured but remains light on its feet with fresh acidity. Nice touch a saline mineral on the finish. — 3 months ago
Wasn’t holding out much hope for this for whatever reason. Instead, a surprise. Bright fruit flavors, an elegant nose and an amazing acidity. A fantastic partner with my bolognese as i sit in the other room....while the 7 sorority sisters destroy the bread, pasta and kung fu girl riesling in the dining room. 😂 I’m a good dad. — 8 years ago
King fu my boo - I’d drink it outta shoe — 3 years ago
Good shit from Suri ki — 7 years ago
A nice little crisp white for refreshment while I cook. — 8 years ago
I broke my face smiling so hard and could not leave a post last night because
THIS WAS BIG BOLD and BEAUTIFUL and thus was SO DAMN GOOD
Bring with me to FL
I am in love with the name Barrett - color hypnotizes me with dark insane luscious purplish red - the smell jumps at me with ninja like moves that look like artist performing Kung Fu - the taste reminds me Sade singing - just really makes me relax and feel - and the finish is all smiles
Bravo Barrett family — 9 years ago
President Obama
"Let me be a scion to the stars!" -- Louis Pasteur
Had the old vine version. Fu€ked with the 2023 vintage even though... — 2 months ago