"Odedi"

9.1

Dark ruby in color with a wide reddish rim.

Beautiful nose of black currants, plums, licorice, light oak, spices, chocolates, earth, eucalyptus and black pepper.

Medium plus in body with medium plus acidity.

Dry on the palate with currants, plums, cooked cherries, spices, oak, licorice, tobacco, herbs, earth, dark chocolates, coffee and peppercorn.

Medium finish with fine grained tannins and tangy raspberries.

This 7 year old Rioja is starting to drink very nicely now. Elegant and nicely balanced. Complex and entertaining.

Will continue to age nicely in the next 5 to 7 years.

Good by itself as a sipping wine or with food.

14% alcohol by volume.

91 points.

$20. — 8 days ago

Mario Martínez Colino

9.0

6€ GRAN RCP — 3 years ago

Jason Keefer

9.0

White rioja with some definite sherry characteristics! Structured, tart, golden raisin flavor without the sweetness, bone dry. Pretty unique and bombastic! — 5 years ago

with Natasha

David White

9.1

Drinking very nicely at 10 years. Took some time to open up and show its merits.
Deep crimson with nice fruit notes on the nose.
Good mouth filling flavours on palate and a lasting finish.
— 6 months ago

aigars

9.3

Fresh and enjoyable with seafood and some other dishes — 2 years ago

Cameron Etezadi

8.9

Delightful and almost port like. Tawny color and notes of caramel and baking spice. — 5 years ago

Wayne Jaffe

9.4

Just beautiful, needs a decant to develop fully but worth it. Silky smooth — 6 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.5

An amazing wine and such an expressive #oloroso — a year ago

Catherine Leith

9.2

Bold for a Sauv Blanc. Notes of succulent pear and tropical fruit. Well-balanced acidity. — 2 years ago

M. Christopher Roebuck

9.2

Barnyard funk on open. Soily. Wet leather. Needs time to expand. Time that I didn't afford it. Quite better than my last time with this. 2012 vintage offers more weight and heft. Very good.

92+ points — 5 years ago