Jay Kline

9.3

Popped and poured; enjoyed over the course of an hour. The 2013 Gaisberg pours a brilliant yellow color with medium viscosity. On the nose, the wine is developing with fabulous notes of stone fruits, ripe tropical fruit, lemon, petrol, and a mix of sedimentary minerals. On the palate, the wine is dry with high acid. Confirming the notes from the nose. The finish is long and powerful. At this point in its evolution, the 2013 Gaisberg is a bit of a showstopper. After a full day of really amazing wine, it got everyone’s attention in the right way. All of its pieces are in the proper place. Drink now through 2037+ — a month ago

Chris Buggy

9.1

🇦🇹 , razor sharp minerals, GV fans rejoice — 2 years ago

with Jennifer

Laura Marchese

9.0

Slightly effervescent. Lovely dry Riesling. Finishes like lemon silk. — 5 years ago

Brian Hearty

9.5

2007. Great mouthfeel and super complex aromas and flavors that evolved as the wine opened at the table. Citrus, tropical fruits, nutty, toasty. — 2 months ago

romo

9.4

Came back to this after the reds to confirm it was as good.. and it was even better. — a year ago

Meg Herring

9.1

Good fruit and texture with a backbone of minerality. — 4 years ago

Steph Smith

9.2

Apple and mineral flavors, good with spicy food. — 6 years ago

Austin Hohnke

9.0

Nice snap and sizzle. Golden apple, pear, grapefruit pith, and crushed rocks. False effervescence that fades with air. Sustainable farming. Great QPR. — 10 months ago

Peter Hladun

9.2

Brilliant wine! So perfect with our dinner. Great minerality and finesse. — 2 years ago

Carter White

9.5

Citrus, stone, and petrol, waxy and vibrant with great depth. — 3 years ago