Hugo De Acosta

Eduardo Torres Acosta

Versante Nord Terre Siciliane Nerello Mascalese

Loved this, good tannins, leathery volcanic action but also nice red fruits with a slight funk

@massarq
— a month ago

St. Hugo

Vetus Purum Barossa Shiraz 2020

Delicious Shiraz from Barossa. Smooth with a long finish. Powerful fruit and elegant structure. Love the notes of cassis. So far this is the best of my AUS 23 in-country tasting tour. — 10 months ago

St. Hugo

Barossa Shiraz 2010

Classy wine 14 years old — 5 months ago

John Robertson
with John

Eduardo Torres Acosta

Pirrera Terre Siciliane Nerello Mascalese 2020

Delectable Wine
9.4

The 2020 Nerello Mascalese Pirrera is delicate and coy in the glass, showing just nuances of rose and black cherry contrasted by dusty earth. Silky and refined, it washes across the palate with a pure blend of red and wild blueberry fruit. A mineral staining adds tension toward the close. It finishes structured and long with a citrus concentration to balance as tart raspberry and sage slowly taper off. Patience will be required to tame this structured Etna Rosso. (Eric Guido, Vinous, September 2023)
— a year ago

Eduardo Torres Acosta

Quota N Rosso IGT Terre Siciliane Nerello Mascalese Blend 2020

Innovative (unique?) blend of Nerello Mascalese, Grenache, Grecanico, Carricante. Sour cherry, raspberry, volcanic minerality. — 2 years ago

Josh, Alex and 6 others liked this

St. Hugo

South Australia Cabernet Shiraz 2019

Very good. But I prefer the single variety Shiraz over the blend. I don’t think cab adds to AUS Shiraz, quite honestly. 😎🇦🇺 Note that I am rating the Vetus Purum reserve wine. Delectable just cannot classify it right. — 10 months ago

Milissa liked this

Vitor Hugo Alfonso Claro

Foxtrot Domino Red Blend 2019

A very light, but flavorful natural red — a year ago

Eduardo Torres Acosta

Versante Nord Uve Bianche Terre Siciliane Minnella Blend 2019

Beautiful nerello mascalese, rich and tangy great at be chilled with the outstanding pizza from Grigg street. — 2 years ago

Rob and Peter liked this