John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Pretty and interesting. Lighter in a good way. — 10 days ago

Alvaro Bustillos

9.4

Fundemex jbeckman — 7 months ago

Ian Hamel

9.2

2023/1/1. Rich country Burgundy — 2 years ago

Paul T HB

9.3

Magnum from K&L
Great QPR at $25.00 per mag
Winery notes,

beautiful terroir skillfully worked by Jérômine Paret and Philippe Garnier. Responding to the call of his parents, Jérômine gave up a career as an English teacher to take over the family estate. She then studied business and allied herself with Philippe Garnier, who has one goal in mind: to achieve excellence. She does not regret her choices today and her customers don't either! Thus, the estate evolves each year with new wines and techniques. The organically-farmed vineyards are planted mostly to Marsanne, and this is reflected in the blend, which also includes Bourboulenc, Clairette, Sauvignon, and Ugni Blanc. Fermented entirely in stainless steel and resin-lined cement vats, the wine shows notes of white flowers including honeysuckle, jasmin, and citrus blossom, while aeration reveals secondary nuances of aniseseed, eucalyptus, and hazelnut. — 4 years ago

John Berghoff

9.5

Amazing!! Voluptuous and mouth enveloping. Shows subdued, but super long finish. — 4 months ago

Daniel veit

9.5

Anything made by Monks has my stamp of approval — 8 months ago

Josh Morgenthau

9.3

Biting heat. Angry green spice. All the herbs are melded into a single molten flavor. Crazy, beautiful stuff. — 3 years ago

LM Segal

9.3

Clean. Bright. Crisp. Mineral. In a perfect place. — 5 months ago

Jim Stehli

9.0

Gimme the green — 7 months ago

Andrew Formi

9.0

Perfect for a Friday night after a looong week. Duck, string beans and Leon Russell — 3 years ago