Seth Masterson

9.3

So earthy! I smell red cherry tree sap or bark, candy cap mushroom.
Surprisingly austere and tannic fine tannins light in the mouth, but it's also comforting in a similar way that good scotch is comforting after it goes down. — 3 months ago

Charlie C

9.1

Citrus, minerality. Great acidity that balances the RS. Delicious. — a year ago

Peter van den Besselaar

9.1

Vintage 2020 | Flint, strawberry, sweet plum. This wine has the swallow-factor, beautiful concentration, soft first impression, elegance. Definitely: like! Very balanced wine. Winefriend @Berry Marinussen gave a big compliment, the wine made him think of Burgundy - “I would not recognize this wine as German spätburgunder” — 10 months ago

Seth Masterson

9.0

Almost has the fruity nose of a Beaujolais - some of that popping fresh red fruit and a hint of bubblegum.
Nice balance on the tongue of tart ripe fruit and acid. Some oak to give it all a little sense of maturity. — 7 months ago

Some Dude

8.9

What a delightful surprise! Maybe you are deeply expert when it comes to Muller-Thurgau wines, but I was very happy to meet this new friend. A wonderful, fresh pear overtone with that racy Austrian acidity and crisp, dry finish—and it was sparkling! Not just a light frizzante but a full Prosecco-level mousse. This was wonderful with a zuppa toscano and some garlic bread, but I bet it would go with most anything. — 9 months ago

web bond

9.4

2007 Sharzhofberger Kabinett continues to drink brilliantly. Sharzhofberger chez Muller is untouchable. — a year ago

Berry Marinussen

9.1

With Pulled Chicken — 8 months ago

Peter van den Besselaar

8.9

Vintage 2021 | superlight colour, cherries, mint, rondeur, seductive — 8 months ago

Chase Jordan

9.2

House red at piquette. Dry and great with duck — 10 months ago

Emilita Bambina

9.0

Very nice. Like a smooth caramel, smells a bit like licorice. And yes, I’m told that’s the correct spelling. — 4 years ago