Tree Kilpatrick

8.9

Fresh and riper nose. Tart and balanced. Zippy. Black pepper and licorice. Elegance in waiting. Will age well. For sure. — 3 months ago

Bonnie Chu

9.0

With JW Marriott cauliflower — 7 months ago

Jiga Hitorn

9.2

Marco’s amazing Bordeaux — 3 years ago

J Choi

9.6

Sun Valley. Wotn — 4 months ago

JKT

9.0

Yeah fully alive and engaging. Most to Fung but good to have a taste. — 6 months ago

Emanuel Reitano

9.3

Lovely minerality and acidity. Would buy again and recommend to a friend. stands out among other Santa Barbara sauvblanc. — 9 months ago

Roberto Carli

9.2

Wows with floral reduction tho ugh h the palate falls a bit of the creamy side without a prominent acid kick — 5 months ago

Andrew Formi

9.3

Amazing.. thanks Dianne — 7 months ago

Thijs Hendriks

9.4

Quatre Cepages — 9 months ago

Martinez

9.0

Field blend of Riesling, Pinot Gris, Pinot Beurot, Muscat and Pinot Noir from the Engelgarten, a vineyard with poor, gravelly soils located just outside the walls of Bergheim (about 10 miles north of Colmar, in the Haut Rhin). Pure, expressive nose with notes of citrus, rubber and minerals. Intense, dry, textured. Slightly ripe. Long, saline finish. — 3 years ago