Jocholla

9.0

Blackberry jam, raspberries, slight vanilla, not the biggest cab but bang for the buck is good, and it is reasonably balanced at “only” 13.7%. — 15 days ago

Konrad Ziegler

9.0

Happy Mother’s Day! — 2 months ago

James Mosman

9.0

Very good. — 6 months ago

Michael Wong

9.0

I love it — 10 months ago

Al Doyle

9.3

From magnum. Wonderful 😍 — 3 years ago

Ali Copp

9.4

$15 total wine
This is our fav reisling with spicy food!
Easy to drink. Light peach to taste with mineral undertones. Sweeter side with a slightly dry finish — 4 years ago

KA

9.4

Very smooth and well rounded — 5 years ago

Alvaro Bustillos

9.6

Billy lalo @obelix — 4 days ago

Ken Venezio

9.2

Close to the edge of life on this 2018 but still delivers black tea and a bit of spice. Some bright cherry mid palate with wet stone and dusty earth. Still has a nice finish. Very drinkable and just what you'd expect from an aged Santa Lucia Pinot. — 2 months ago

William Lauder

9.5

One of the best Sauvignon Blancs I’ve ever had. — 7 months ago

Daniel M

8.9

Citrus, white flowers, lemon zest and a tiny petroly note on the nose. Sharp acid drive and lemony notes all around the palate. It's dry, yes, but there is almost a sweet note in mid palate. The finish is fresh, tangy and zesty and keeps you salivating. It's not great but it does the trick quite well. — 3 years ago

Jeroen Koenen

9.2

Recent bottling.
My first ‘jaune’. Very nice. But I prefer the ‘vert’… 😊 — 3 years ago

John Jaye

9.1

A fine wine with lots of fruit and mineral aspects. Can still age a bit — 5 years ago

Jose Lorenzo

9.0

One of my go to. Great value. — a month ago

Sally Neal

9.1

Excellent. I want more. — 2 months ago

mike cust

9.4

Crisp delicious, drink on a hot day chilled. Buy more — 3 months ago

Alvaro Bustillos

9.3

Comitiva tcfa — 9 months ago

Brendan Baker

9.3

Red apple, stone fruit, lemon bar, brioche, fine bead ⚡️✨😋 — 3 years ago

Jim Wagonfeld

9.2

Aged Muscadet. More complex than expected. Citrus, white fruit on a intense frame of acid and minerals. Refreshing and perfect pairing with pan sautéed halibut. — 4 years ago

with Judy

Conrad Green

9.2

Another bottle. This rocks. A little bread and biscuit on the nose. Lean and defined. Rocks and conserved lemon. Very good. — 6 years ago

with Bex