Excellent crisp Italian white. Have enjoyed verdicchios in general this summer, more than I recall. — 10 months ago
Amazing orange wine. Very fruity. Not too tart. Like juice. Pretty effervescent. Cellarmasters with Kendra and Bill. — 3 years ago
Intensely mineral in style, the NV Verdicchio Mai Sentito Pet Nat bursts from the glass with an array of crushed stones, smoke and dried wildflowers. It flows across the palate with a rich bead of fine bubbles and orchard fruits offset by hints of sour citrus and a salty tinge toward the close. It finishes long yet fresh, leaving an air of almond custard and hints of baked pear slowly fading. (Eric Guido, Vinous, May 2024)
— a month ago
Muscadiney — 10 months ago
The lightest and most-easy-going-down Trebbiano, served by the glass at the perfectly named Ivresse — 2 years ago
@my winetime: il piacere del palato,
Monopoli. Gastgeber hat alles richtig gemacht, seine kleinen feinen speisen sind der brüller. Mit kathrin im sept 19 — 6 months ago
Malvasia blend, muscadiney - great
— 9 months ago
Funky yellow apple tart geuze — 10 months ago
Red berries, tasty! — 3 years ago
Delectable Wine
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The 2020 Verdicchio dei Castelli di Jesi Classico Riserva Rincrocca opens slowly in the glass, subtle and nuanced, requiring coaxing to reveal its depths of crushed stone, green apples and lime. It washes across the palate, silky and refined yet mineral-intense, with stimulating acidity that tugs at the cheeks. Tart orchard fruits and savory herbal tones resonate throughout. It finishes long and full of zesty tension, leaving a salty tinge that cakes the palate. A crunchy sensation lingers on and on. The 2020 is just a baby today and full of potential. (Eric Guido, Vinous, May 2024)
— a month ago