K Brooks

9.2

Wonderful Pinot Noir for Thanksgiving ($53), intense fruit and spicy pepper. — 25 days ago

Lorna Hajdini

9.0

@ Laser Wolf - ripe berries, medium body, refined. — 4 months ago

Pablo Cetlinski

9.5

Fresh notes of cherry and earthy finish. I.smell some toastiness/tobacco in the back. Big fruit up front and short finish. Overall very nice easy Pinot! — 5 years ago

Mark Seeber

9.0

Sunday pork chops, roast potatoes and mixed veggies. — 8 years ago

Sándor Jaguar

9.0

Yes a repeater — a month ago

with Sydne, Katie and 5 others

Andrew Formi

9.0

2017. … fan fav — 2 years ago

Kim Brater

9.0

Windhill is one of the oldest Pinot Noir vines in Oregon. South facing Laurelwood soil in the foothills of the Oregon coast. These vines were planted in 1974! The wine is luscious and has a wonderful mouth feel. It's blackberry and soil. With a great finish. So good. — 7 years ago

Matt Schwartz

9.0

Neutral oak, subtle stone fruit flavors, medium plus acidity with a slightly oily mouthfeel. — a month ago

Patrick Peters

9.3

Bombastic!!! — 2 years ago

Roger Ray

9.1

"a pepper and dust pinot, a smooth, thirst quenching red with spice on the nose and mixed berry coulis on the palate, held in place by pleasing tannins, may also find a bit of flower and orange peel" — 4 years ago