Olaf Groth

9.0

Big and bold, fruit forward, easy tannins on the backend. Great with expressive meals, but not surprisingly a little tricky with fish. — 15 days ago

Anthony De Blasi

9.4

Fantastic Puglia Salento wine with mainly Negroamaro grapes. Will still improve with further cellaring — 3 years ago

Peter Sultan

9.1

Serious firepower & intensity. That’s all I remember — 4 years ago

Hessel Idema

9.0

Round and nicely balanced between fruity and spicy. — a month ago

Graham Ball

9.1

Smooth and fruity, very gentle on the palate. — 3 years ago

Sarah Smith

9.0

So drinkable. Had this with the Galdos kids at a night hanging out at CourtTowers. — 3 years ago

Anne Carman

8.9

Heady notes of muddled red raspberry, salami and meadow grass. Significant tannins and vanilla edge. Warm finish. — 6 years ago

Manda D

9.1

Bold, dry, smooth. Great with pizza! — 5 months ago

Ray Vanderhoff

9.0

Blend of Negroamaro (90%) and Malvasia Nera (10%). Bright ruby color with a distinct brick rim. Aromas of black fruits, roasted meat and purple flowers. Flavors of black cherry, ripe plums and baking spices. Long, earthy and powerful finish. Bone dry, rustic and full bodied. Thanks for opening, Chris B. Revisited in October 2014. Still bright and fresh. Aging beautifully. — 8 months ago

Piotr Kuriata

9.6

Perfect primitivo! My no. 1 — 5 years ago