Concentrated and brooding. Mostly Syrah with Cabernet and Grenache. Black peppercorns. Wild, brambly fruit. Juicy. Assertive and better with ample air. Biodynamically farmed. Great with Beef Bourguignon. — 2 years ago
@Kay Delectable vv — 3 years ago
Refreshing, easy drinking rose, little mineral hint with a bouquet of flavour. Love the micro bubbles! — 3 months ago
Nice wine tones, minerala, taste .. — 9 months ago
An earthy nose masks the floral arrangement one expects. There are some herbal elements there, but more along savory lines. The palate shows apples, peaches and a shovel of the earth of Rías Baixas. Nice acidity and a pleasantly earthy finish cap a wonderfully different style for the region. — 3 years ago
One of our favorite reds. Not too sweet or tanic but a nice blend of fruit, wood, and soil. Laura nicely with red meat or cheese. — 3 years ago
@Kay Delectable this is the single vineyard Vigneto Boscone.
Power to last a few years 😉 — 3 years ago
Tom Casagrande
This is a delicious, if not the most complex, Grenache. Very fruity nose has plummy, kirschy rhubarb, and a wee bit of stony minerality. Intense and soft in the mouth. Super-fine tannins add some structure but noticeable alcohol detracts a bit. Very nice with food. — a month ago