Tasted in 2020 — 5 years ago
We had the 2018 Vintage on 9/2-3/25. A nice, easy drinking Pinot Noir. Tastes of red cherry, plum and blueberry. Smooth texture, nice mouthfeel. — 4 months ago
Rich, smoky, meaty, but well balanced. — 5 years ago
Medium bodied, little dry, fruity. Would be good with steak. — 6 years ago
Faustina had this 6 years ago
Black cherry aroma, medium oak and tannins. 2005 was a good wine year here in Michigan. — 6 years ago
Matthew Davis
Very robust, really good leather and earthy, some dark dried fruit. So good. — 2 months ago