Jay Kline

9.3

Popped and poured; enjoyed over the course of an hour. The 2013 “Etichetta Bianca” pours a garnet color with a translucent core; medium+ viscosity with no staining of the tears. On the nose, the wine is developing with fascinating notes of ripe and desiccated fruits: black cherry, pomegranate, red flowers, roasted beef, cedar chest, alpine herbs and rocky earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long and savory. Ferrando’s Carema (both white and black labels) are never short on personality and always such a joy to share with others. Drink now through 2043.  — 20 days ago

Adam Baker

9.1

Drank at summit with PS. Very good Nebbiolo with food. — a month ago

with Brud

Katherine Field Rothschild

9.1

Really beautiful crisp white with a lot of round fruit, flavors, stone, fruit, and lime on the finish a clean cement feel very beautiful wine  — 3 months ago

Michael Centanni

9.2

Rustic unfiltered! Good drinking now with years to go! — 8 days ago

with Clare

Scott Arnold

9.0

Fruit forward, delicious dolcetto — a month ago

Rolf Bigler

9.0

Preis: $60.- — 2 months ago

Lauren Murphy

9.5

Absolutely would get this again — 3 months ago

Katya

9.6

Великолепное неббьоло, пили в Osteria Mozza по бокалам, очень приятное на запах-вкус, как я люблю. Надо брать. — 2 days ago

Carter White

8.9

Orchard fruit, mineralality, herbs, decent body. — 5 days ago

Bob McDonald

9.0

Apologies for the soiled label. Pale Ruby with a tawny edge - almost transparent. Dusty earthy mushroom aromas. Oak is absorbed and so are the tannins. Barely medium weight, elegant in fact. Interesting for a Barolo / cherry notes on palate. Perfect to accompany food - in this case home made pizza. One of the lightest Barolos I’ve ever tried but very enjoyable. — 2 months ago