I enjoyed every single and double pour of this red blend. Deep cherry and nice acidity. I will definitely have this one again!! — 9 months ago
Nicely done McPrice Myers. — 3 months ago
Velvety white Burgundy (Chardonnay) served with lunch at friends’ home in Ft. Myers, Florida — 7 months ago
Refined Pouilly-Fuissé served with red snapper at The Veranda restaurant in old Ft. Myers, Florida — 2 years ago
Smooth Margaux red blend Bordeaux, plummy with fine tannin and low acidity, enjoyed with seafood at the Lighthouse Restaurant, Ft. Myers, FL (also NHSL) — 7 months ago
Serving for a party- opens up nicely- good value — 10 months ago
Erica Gamble
Dark, sweet (molasses?) with an acidic/citrusy finish. The flavor changed significantly the longer it was open. — a month ago