Marie Hucal

9.1

Citrus and spice circling the pallet with notes of dried fruits and a slight nuttiness. Unique profile and layers that stimulated my curiousity — 16 days ago

S.S. Mandani

9.2

Honeycomb, slightly leesy, popcorn

Dried apricots, caramel-like, citrus fruit.

Dry and balanced with nice structure, sweetness, and acidity. — 2 years ago

Shanna

9.9

Best Pet Nat I’ve ever had — 4 years ago

Wissam Nasr

8.9

Very aromatic, with guava and pineapple on the nose. Medium crisp bodied with some acidity. Very enjoyable. — 7 years ago

Jay Kline

9.1

@Delectable needs to correct the description for this wine as it’s actually a blend of Obaideh, Merwah and Cinsault. Poured into a decanter about three hours prior to service and enjoyed over the course of several hours. The 2020 Rosé pours a pale pink color with medium viscosity. On the nose, the wine is developing with notes of golden apple, verbena, a kiss of raspberry, alfalfa, lanolin, dry gravelly earth and minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium+ with a waxy/oily texture. As usual, these need a pile of air to show their best. Drink now with a decant; better after 2030 and through 2045. — 5 months ago

Andrew Turner

9.1

At imads Syrian kitchen, London — 2 years ago

Chris Haywood

10

Merweh, Jardin secret, 900m. Sémillion essentially and this is oxidative made. The nose is bonkers, intense Brazil nuts, smoke, and a distant memory of pineapple and canned apricot. Even more fun in your mouth. Fruit intensity returns, more herbal involvement (esp thyme) and there's a really pleasing structure and long finish. Pretty strong case for this being an entirely different beast to aussie and French sem. — 4 years ago

Matt Perlman

9.2

Musar vertical. Always felt the whites were more consistently compelling than the reds and this tasting didn't change my mind--waxy, viscous texture like a Lopez blanco (credit Asimov I think for that comparison) or maybe a Rhone or Bordeaux blanc, citrus zest, nuttiness, marzipan/honey but totally dry. These seem to age in reverse as the 2005 seemed dull by comparison — 9 years ago

with Marisa, Aby and 3 others

carmen

9.7

Dry effervescent orange with notes of apple, apricot and a round citrus finish — 7 months ago

JKT

8.9

New one in NYC place — a year ago

Severn G

9.2

2010 | White Blend
(Obaideh & Merwah)
1500ml

2023 independence Day Party 🇺🇲 with several members of our Tastevin crew and extended friends.🍷 Proof that our palates are wider than Burgundy. Notes may be light, scores will be honest. — 3 years ago

A Salim

9.0

Nice oaky woody texture, great pairing with mushroom dish — 8 years ago