Michael Chelus

9.0

Black cherry, raspberry, currant, white pepper, blackberry and oak. Full-bodied and soft tannins. — 18 days ago

Robert Stackowiak

8.9

Pinot Noir clone that more frequently is blended in Champagne. Lots of cherry on the palate. Simple and clean. Nice with pork chops. January 2024. — 6 months ago

Joe Lundy

9.1

very nice cab that was consistent from the first taste to the last. Slight dryness with a slight balance of some fruit — 6 months ago

with Isabel

Jessica Barker

10

2020 vintage, easy smooth, great for the price point! — 21 days ago

Raul Puga

9.4

First time trying this and it was delicious — 5 months ago

with Eduardo, Carlos and 1 other

"Odedi"

9.1

Dark ruby in color with a wide reddish rim.

Medium plus in body with medium acidity.

Dry on the palate with nice complexity.

Showing blackberries, black currants, plums, oak, licorice, light vanilla, tobacco leaf, earth, dark coffee, dark chocolates and black pepper.

Tangy finish with round tannins and tangy raspberries.

This 5 year old Cabernet Sauvignon based Bordeaux blend from Walla Walla Valley in Washington State is drinking very nicely now.

Elegant and rich. Fruit forward with lots of earth notes to compliment it.

Will continue to age nicely in the next 5 years. Spicy and entertaining.

A blend of 76% Cabernet Sauvignon, 8% Merlot, 6% Cabernet Franc, 5% Malbec and 5% Petit Verdot. Aged in French oak barrels.

14.5% alcohol by volume.

91 points.

$80. — 7 months ago

Jake Hajer

9.3

Beautiful high toned mountain zin. Floral, herbal. Anise and bay. Needs air. Will age well. — a month ago

Kristjan Lamont

9.4

Perfect for warming you up over a special holiday.

Crisp and fruity with lots of pear and green apple — 6 months ago

Carter White

9.3

Features saline umami, good concentration. — 6 months ago

J-town

9.4

Dark berries. Prunes. Delicious. -2012 — 7 months ago