Rohan van Gils

9.0

creamy and soft, with an easy balance and firm, supporting mineral backbone. — 2 months ago

Doug Powers

9.5

Sweet toffee, lovely citrus fruits, and dried Sunmaid raisins as well, suave, balanced, rich sweet flavors, such a lovely, easy-drinking sweet dessert wine, also Level 2 “Classic” like the Chambers from last night, excellent!! — 8 months ago

with Jim

Benjamin Hickey

9.0

Med body, savoury acid, reasonably simple but nice length — 2 years ago

Johnno Harris

9.6

Outstanding!! Super tight and focussed. Struck match, flinty and nectarine kernel complexity. Drink now or hold for 3-5 years. Wish it came in magnums! Ripper booze!! — 3 years ago

Bob McDonald

9.7

At my 2015 Chardonnay Challenge the Giaconda was a consensus 3rd. Easily the most smoky, sulphidic, struck match of the 6 wines. I loved it. On the palate a powerful wine. Opulent. This wine is becoming difficult to source and sells out in a flash upon release. — 2 months ago

Larry McKenzie

9.2

Great wine to enjoy with a friend or alone!
Before I opened, refrigerated for 20 minutes and The more I let it breathe the more I enjoyed the wine. The Tempranillo grape used for this wine, made it a wine I would definitely drink again. — 2 years ago

Byron Hewett

9.2

A friend is moving to Australia so I wanted to introduce him to Chambers Rosewood. — 2 years ago

Andy Thomson

9.5

A stunning wine from my favourite durif winery. — 3 months ago

with Cheryl

Bob McDonald

9.5

Mid yellow in colour. Flinty, minerally with light stone fruit - under ripe peach/nectarine. Restrained, delicate, savoury, beautiful. Just an excellent Chardonnay whichever way you cut it. The labels copying the Burgundian graphics but totally worthy of the contents. Sorrenberg, in Beechworth, is a neighbour of Giaconda - generally recognised as one of the best in Australia. — 9 months ago

Johnno Harris

9.5

Stunning. Everything tied together beautifully after a couple of years in bottle. Delicious stuff!! — 2 years ago