It is a medium dark wine with a savory nose, showing violets, licorice, forest floor and a touch of cardamom. The palate is spicy, with black pepper and herbs joining the black berry profile. The tannins are quite firm and the acidity is fresh. It is a youthful wine which will pair nicely with a pork roast. — 4 years ago
My mom really loved this wine, demanded I got it for her again. Fruity but not sweet, not super acidic either — 25 days ago
Surprisingly delicious. Bartlett pear, wax, lemon - bright flavors slightly tart. Worked in many levels. — 4 months ago
This can easily go up in score, pretty young but did great over 5 days tapped twice with a coravjn and then cork pull the last day.
Outside of the OG Ferrando, and there is not much else bottled here outside of them and Produttori, outstanding first try of this one. — 2 years ago
I really enjoyed this wine! Ruby in the glass. Plum and straw on the nose. Flavors of raspberry, plum and grass. — 2 months ago
Cork of the north. Smooth, dark fruits. — 9 months ago
Belatedly and quietly. OK, good, but not quite together or nor aged enough. — 10 months ago
Quite special. Brambly, but not rustic. Elegant, but not polished. Bright and dark red fruits. Depth and length, but balanced weight. Magically expresses all of Nielluccio’a elements. Approachable now and has the structure for ongoing aging. — 4 years ago
Suren Divanyan
Very good Chianti wine 🍷 — an hour ago