Pellegrini Family Vineyards

Pellegrini Vineyards

Vintner's Pride North Fork Merlot 2001

Refreshing acidity balanced with typical fresh LI Merlot fruit. Absolute delight at 22 years of age. Still fresh fresh fresh. @toppers Nantucket: — a year ago

Ira liked this
Ira Schwartz

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@Sam Wood that’s a surprise., good to hear

Pellegrini

Pellegrini Skin Fermented Chardonnay

Apple, lemon, peach, tangerine and slate. Racy acidity and great minerality. — 2 years ago

Milissa liked this

Pellegrini

Alexander Valley Zinfandel 2018

Delicious - cherry, stone fruit, absolutely delightful. — 2 years ago

Pellegrini

Russian River Valley Pinot Noir 2019

Cherry, raspberry, cranberry, currant, blackberry and oak. Light-bodied and soft tannins. — a year ago

Milissa and Paul liked this

Pellegrini Vineyards

Estate Grown Unfiltered Cabernet Sauvignon 2015

Another bottle from Pellegrini, still in great form. Full, balanced, traditional red blend. — 2 years ago

Pellegrini

Olivet Lane Vineyard White Pinot Noir

Cherry, strawberry, raspberry, lemon, peach, tangerine and hints of honeysuckle. Great acidity and minerality. — 2 years ago

Paul and Milissa liked this

Pellegrini

Russian River Valley Chardonnay 2019

Apple, lemon, peach, blood orange, slate and hints of dried apricot. Great acidity and minerality. — 2 years ago

Milissa, Paul and 1 other liked this

Pellegrini

Olivet Lane Vineyard Estate Bottled Pinot Noir

Cherry, raspberry, blackberry, currant, cranberry and oak. Light-bodied and soft tannins. — 2 years ago

Paul and Milissa liked this

Pellegrini Family Vineyards

Olivet Lane Vineyard Estate Bottled Rosé of Pinot Noir 2021

Cherry, watermelon candy, strawberry, raspberry and peach. Good acidity and balance. — 2 years ago

Milissa liked this

Pellegrini Family Vineyards

Estate Cuvée Cloverdale Ranch Cabernet Sauvignon 1991

1991 Cabernet Sauvignon; Dried fruit, tobacco, and a smooth taste with touch of honey. Matches great with steak and when we let it breathe, it became fantastic with a grilled tomato, haloumi cheese, and pesto open faced charred baguette sandwich. — 2 years ago