Matthew Davis

9.0

Really nice, limestone and bright citrus notes — 4 days ago

with Rivka and Navin

Benjamin Lauer

9.0

Minerals. In the best way. — 4 years ago

with Amy

Stephanie Hui

9.0

Easy light wine. I think I remember the Pietradolce being better though — 6 years ago

Bonnie Chu

9.1

Wine enthusiast Etna tasting — a month ago

Andrea Soolah

9.7

Love this From MCB — 9 months ago

David Stein

9.5

Stunning wine. — 4 years ago

with Bruce and Marc

Saman Hosseini

Writer Maison Abattoir

8.9

Possesses the most clearly delineated etna typicity and nerelo mascalese rose I’ve had, and without excessive extract.
#sommcon — 8 years ago

Benjamin Hickey

9.6

Nice full fruit flavour to balance out the acid. Very soft tannins at the end — 3 months ago

Samuli Jokipaltio

9.0

Sparks and ocean foam! — 3 years ago

Jamie Lauder

9.0

2018 vintage.
100 % Nerello Mascalese grown organically on the northern slopes of Mount Etna at 600 meters above sea level. This wine is made to drink young.
Pale, bright cherry in colour with mineral notes of berries and dry brush. Cleansing acidity with flavours of earthy, crunchy red fruit and crisp strawberries. — 5 years ago

Eric Waxman

9.2

Lovely Sicilian wine for the Sicilian dinner at Lucques. Full bodied and slightly rustic. Just what you would expect. Great match for the food. — 10 years ago