2019 Vintage. Dark fruit (plum, dates,raisins). Baked bread — 9 months ago
I’m not a fan of red wines, but this one was fabulous. It was given to me as a gift, and I had no hangover the next day, and it was very smooth. — 10 months ago
Super amazing and crisp. Last bottle at Wildair. Nice fine bubbles. Perfect, easy to drink cava. — 3 years ago
was served too cold, couldn’t get an accurate smell. drank this with Valentina who says she taken your classes she says hi! dark fruit taste, but not too bitter, smooth finish — 5 months ago
Acceptable but overpriced Bordeaux blend. Quite strong and perhaps too young. Peppery flavor to start, harsh acidity to finish. — 6 months ago
NOM 1474. La Ladera. Nose of caramel, agave, white pepper, baking spice, cinnamon. Palate upfront is cinnamon bark, caramel, agave, peppercorn, with an alcohol after burn. — a year ago
Once it breathes for 5-10 mins, just gets better and better. Picked up at Trader Joe’s. — 5 months ago
Pale straw in color; peaches, rose petals, and citrus zest on the nose; medium acidity; tastes like lemon, perfume, and lychee (I think). Nellie says it's ok. A little too tart for her tastes. I like it and I think it will pair well with ceviche. — 5 months ago
Maravilhoso blend de Cabernet Franc e Malbec — 3 years ago
Jeffrey Woo
Pale, translucent hue. Aromas of grapefruit, honeysuckle, lemon, peach, vanilla; apple, minerals, and saline on palate. Medium body and plus acidity. Bright, floral, and balanced. 38% Torrontes, 32% Sauvignon Blanc, 30% Semillon. — 2 months ago