Christian Fischer

9.0

Good, but not my favorite. Very different from the Ruinart we had before. Much darker in color and significantly more tannins. — a month ago

Zalena Zakaria

9.2

Refreshing — 2 years ago

Kate Sky

9.2

Drinking well. Slightly sherry / honey but less than you’d expect for the age. Solid bubble but lacks the complexity of its pairing — 3 years ago

Andie Trainer

9.5

A perfect and very special Thanksgiving dinner accompaniment. Crisp, strawberry notes, nice and dry. Delicious! — 5 years ago

Doug Powers

9.1

[45% Shiraz, 32% Grenache, 23% Mataro] Rich, ripe dark and red fruits, nicely balanced, ripe tannins, drinking very well tonight, medium-long finish, very good, and should age another 5+ years! — 2 months ago

with Jim

Taavi Davies

8.9

A nice level of mousse; citrus and fruit — Etihad lounge Abu Dhabi — 2 years ago

Nicolas Greinacher

9.1

The Duval-Leroy Brut Réserve Champagne displays precise aromas of yellow apple, fresh lemon, brioche and roasted almonds. Medium to full-bodied with firm acidity and a long finish, this is a very crisp and lively Champagne. Drink now. — 3 years ago

Anjli Paul

10

Given by Akash, smoothest Shiraz we’ve ever had — 8 months ago

Tom Casagrande

9.2

All Grenache (no Shiraz). And delicious. Really finds the sweet spot between ponderous, massive global-warming CDP and those people trying to do light picnic Grenache that should be chilled like fruit punch. Nose has kirsch and raspberry ooze, along with dank minerality. Nice flavor intensity in the mouth, but with little flab. Rich fruit quickly turns savory. Nice length and the balance between acids and tannins is well-struck. Should have gotten more. — a year ago

Peter van den Besselaar

9.0

NV | midweight champagne from Chardonnay from Côte de Blancs and Pinot Noir from Montagne de Reims and Vallee de la Marne. Vibrant taste with apples and frivolous in smell, champagne came better out after pairing with oysters — 5 years ago