Crafted by Owner/Winemaker Jenny Wagner, Emmolo named for Jenny’s maternal relatives, who came to Napa from Sicily in 1923. Vey Pale lemon color with aromas of fresh fruit, blossom and wet stone. On the palate flavors of peach, melon and lime citrus zest with some herb floral spice. Well balanced, vivid acidity, medium+ finish ending with mineral character. Nice value! — 3 months ago
Drank with Nikki & Anina in Anina’s yard on a pool day — 3 years ago
Had this with a duck I gave a slight autumnal citrus brine too and I don’t think I could have picked a better match. Phenomenal once it opens up. Lots of red berry flavors but it’s subtle; I wouldn’t say it’s fruit forward, and there’s a bit of spice too. It’s not a sit around and drink wine; this definitely is a pair with a meal wine and it is excellent. Worth every penny — 3 days ago
I like it, would definitely purchase again.
ABV. 14.2% — a year ago
Minottis; apricot, lemon, and mineral. Pretty Dry. I ended up making spritzers with half the bottle and enjoyed it. — 4 years ago
Easy drinking can. Reminds me of caymus and emmolo. At $25 a good price. — 6 years ago
Nagib Nasr
Pleasantly surprised. Quite nice. — 3 days ago