Works for me. — 4 years ago
Kind of awesome with squash pie with speculaas and fermented blueberries. @Michael Meyer — 5 years ago
Fruity, simple..light-med body...overall very nice. — 8 years ago
L’Artusi with Ben James Taylor — 4 years ago
A suitable wine to pair with our Italian dinner at Morini — 6 years ago
Drank 2016 in Oct 2022 with pasta bolognese from Osteria Morini. Dark fruit with jammy mouth feel. A lot going on at the back of the palate from simple dark fruit sweetness to a touch dark chocolate and roasted coffee notes on the finish. — 4 years ago
From Eataly — 4 years ago
AEL
Purchased in Firenze, brought home. — 3 years ago