Ming L

8.9

Blanc de Noirs Rosé with 92% PN and 8% Chard. Nice mix of strawberry, raspberry, light citrus, and touch of yeast. Soft generous palate with mellow mousses. Hint of cream soda which makes a bit too sweet for me.
Easy drinking and a crowd-pleaser. Remarkable price for the quality. — 3 months ago

Steve Mitchell

9.1

Decanted for 1 hour and it tight and complex. Mellowed out after we paired with our meal. — 5 months ago

Ericsson

9.2

A California classic sparkling, blue chip if you will, and bound to make you smile. This is as full bodied as sparkling gets with notes of brioche, lees, and roundness on the palate. — 8 months ago

Jake Hajer

8.9

Good balance of acidity and r.s. Would like to try this aged. — 4 years ago

Sipping Fine Wine

9.4

Sourced from a vineyard at 1,100 metres in Paraje Altamira, deep Ruby with aromas of black fruits, herb, leather and spice. On the palate flavors of black cherry and blackberries with citrus, leather and spice, fine tannins, well balanced long finish ending with an earthy mineral and tobacco spice character. Nice! — 4 months ago

Ericsson

8.9

Bright, crisp yet round. Aromas of green apple, lemon zest, and toasted brioche lead into a palate that balances fresh citrus and ripe pear with a fine. The minerality provides an elegant backbone, while the acidity keeps everything fresh. A hint of almond and a touch of sea breeze linger on the long, clean finish, offering a wine of precision and approachability. — 8 months ago

Jake Hajer

9.2

This is a particularly unique bottle. Vintage with 6yrs before disgorgement! Now, 20 yr in. A pallet of wine that had been forgotten about, found, disgorged and given only to staff…the big structure has helped it age well. Small bubbles. Apricot syrup. Toasted macadamia. — 4 years ago

Sandi Hegeman

9.1

Dry, smooth. Light & smooth finish. — 5 months ago

Lyle Fass

Founder Fass Selections

9.3

For a Priorat wine which I generally don’t care for this was elegant, deep and pure. Very fresh. — 5 months ago

Neal Ferry

9.0

It’s like LA, we love it… — 4 years ago

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