Ted

9.3

Light bodied. Packed with a ton of flavor. I have loved everything from this producer. Mint and wet gravel to go along with beautiful red fruit. — 18 days ago

with Jeni

Peter Sultan

9.3

Wine with roasted whole chicken part 2: I used to adore Ribera Sacra, & then moved away with the inevitable rise in price & trend towards more modern styles. Not this. A short decant (45-60) to take the wind out of the Brett sails, & we were off: dense, brambly black fruits on nose & palate, with a distant barn door left open on the nose. Medium plus acidity. It’s the length though that impressed me, along with a freshness (at 13%). Evolves in glass, as if the fruit still has layers. Like a really good chinon. At about 28$, a high end QPR. Eric Solomon imp, interestingly enough. — 3 years ago

with Owen

Meg Herring

9.0

This is a pretty cool take on non-sherry Palomino. It’s a little salty like fino but doesn’t have the flor notes obviously. — 3 years ago

Ted

9.2

Fresh and lively. Fun wine that is bursting with flavor and acidity. — a month ago

with Jeni

Sean Grullon

9.2

Elegant and Minerally. Great acidity with a spicy foundation of tobacco and some vanilla. Bright red fruit of the raspberry kind. — 2 years ago

Lowell Su

9.2

Starts with a jam flavor, followed by a vanilla-oak finish — 3 years ago

Sébastien F

8.9

Godello fringant et salivant avec final sur jolis amers — 4 months ago

Austin Moberg

8.9

Sour apples, prickly pear, and hibiscus not super complex but very delicious some minerality and acidity — 8 months ago

Juan Alberto Cano

9.4

Jesus prepara una comida y lo llevo te va a molar fuerte — 3 years ago

Michelle Berryman

9.0

Really enjoyed this. Very versatile. — 3 years ago