Esporão Reserva Branco 2023 is a complex, full-bodied white from the Alentejo region. Creamy texture, balanced acidity, and notes of fruit, citrus with hints of oak. It's made from indigenous grapes like Antão Vaz, Arinto, and Roupeiro, offering a rich palate with a long, vibrant finish, making it a classic and harmonious wine. — 3 months ago
Soft, blackberry bit of tanners  — 3 years ago
Fruity, and seems simple up front, but notes of complexity and woodiness — 3 years ago
2020 vintage. A blend of 70% Roupeiro and 30% Antão Vaz, vinified together in amphora by winemakers António Maçanita and Sandra Sárria. Unlike stated by one comment here, this is not oxidative whatsoever. Pear, quince, flowers and a hint of fresh mint. Medium-bodied with juicy white fruit, tight acidity, fresh herbs and very good mineral length. Abv. 12,5%. — 4 years ago
Perfect at saturday afternoon with pasta 😊 — 6 years ago
Premium? I believe it. — 7 years ago
Lemon, mineral, toasty oak and lanolin on the nose. Lemon and brioche on the palette W long finish. Great value at only $25
— 3 months ago
Dramatic on the nose, lush as can be on the palate and juicy to satisfaction on the finish. Arinto, Roupeiro, and Fernão Pires, makes up this delightful Portuguese white a bright discovery during… snow-storms straight from Valhalla. — 8 months ago
McCarthy & Schiering, $11
Bursting with tropical flavors, lots of pineapple and guava, almost reminds me of POG juice. Balanced with a crisp acidity and very easy to drink. Amazing for the price, I immediately went back and grabbed 2 more bottles — 3 years ago
Perfect for hot weather — 4 years ago
Beautiful wine, full of apples and honey. Tastes aged. — 7 years ago
Lemon, toast, mineral and lanolin on the nose. Lemon and brioche on the palette w long finish. Great value at $25 — 3 months ago
2024 crisp white. Dry white with hints of pear and apricots. — 4 months ago
Elegant amphora process — 3 years ago
Saline fresh Algarve white — 3 years ago
2018 vintage. White Alentejo blend (Roupeiro, Rabo de Ovelha, Antao Vaz, Tamarez, Alicante Branco and Arinto) by winemakers António Maçanita and Sandra Sarria. Old vines, whole bunch fermentation, no malolactic. Bright yellow. Spicy and floral with power and some complexity. Authentic and very good value. — 6 years ago
Delicious Portuguese white wine. Would drink again. — 7 years ago
Space
Выпито 0,375 в последний вечер в Лиссабоне 22.09.26 — 6 hours ago