James R. Gilbarty

9.5

A Italian burgundy that rocks! — 9 months ago

Marcel Van Duinen

9.3

Mooie wijn, fijne geur, zacht van smaak, redelijk lange afdronk. — 2 years ago

Iain Newton

8.9

Very good indeed. — 6 years ago

Anna Vocaturo

10

Super dark rich color - a lil tannic — I want to eat braised short ribs with this - also again a great salinity- so maybe something with anchovies — 7 years ago

Todd Scurci

9.1

#eatalywines #veltliner — 9 years ago

with Annie

Mark Mannebach

8.9

Cucumber mint with subtle lemon honey — 10 months ago

Vin d’Ottawa

9.0

Bold, dry and yet juicy. This one comes together with tremendous balance. — 3 years ago

with Dan

Bengt-Olov Sundström

9.3

Very Good! — 6 years ago

Anna Vocaturo

10

Great concentrated taste, salinity that is balanced and makes you want to eat and drink more!!! Myrtleberry — 7 years ago

Shelley Bartlett

9.0

Bday din 2015 w/ cj, mil, joey, ma and dad — 11 years ago

Todd Scurci

9.3

#dellanima #kerner — a year ago

with Annie

Adam Gäfvert

9.1

Some say Nerello Mascalese is like a combination of Pinot Noir and Nebbiolo. In this case I’d say it’s all Pinot-characteristics that dominate. Sweet scent. Alot of ripe berries, cinnamon, nougat, black tea and a juicy texture. A fair share of french oak here, but not in a negative way. — 3 years ago

Richard Shin

9.0

2nd time. Liked it as much as first time. Delicate but well balanced. Nice acidity and robust dark fruit. 13% al. — 6 years ago

Neil Cornish

8.9

Smokey dark cherry. Great minerality. — 8 years ago

with Mic

Manuela Ravanelli

10

Klaus Lentsch never fails to surprise. Great moscato giallo — 12 years ago